Click here to read the CEP Division wide Media Release.

Caring...Sharing...Learning...through nutrition 

The Gloucester County Public School’s food service meal program serves appealing, reasonably priced meals to your child/children. (Eligible students may receive meals free or at a reduced price: breakfast 30 cents and lunch 40 cents.)

Meals are planned by the Director of Food Service and the Culinary Specialist, with input from students and teachers. All meals meet the criteria and regulations of the U.S. Department of Agriculture and the Virginia Department of Education. Menus are planned with the goal of providing students with one third of their Recommended Daily Allowance (RDA) for key nutrients and calories. Extra effort is made to provide low fat alternatives and to keep the average of calories from fat below 30 percent.

Give your children all the benefits of good nutrition so they can achieve their highest possible potential.

Division Office Contacts

6097 T C Walker Rd.
Gloucester, Virginia 23061
Phone: (804) 693-6081
Fax: (804) 693-2395

Food Services Managers

Barbara Brown
Abingdon Cafeteria Manager
(804) 642-9586

Leslie Rothenberger
Achilles Cafeteria Manager 
(804) 642-3801

Amy Rivera
Bethel Cafeteria Manager 
(804) 693-0492
 
Unchu Edgerly
Botetourt Cafeteria Manager 
(804) 693-1194

Josephine Hurd
Gloucester High School Cafeteria Manager 
(804) 693-0565

Carol Hankins
Page Middle School Cafeteria Manager 
(804) 693-2540

Kim Berry
Peasley Middle School Cafeteria Manager 
(804) 693-1359

Patricia Alexander
Petsworth Cafeteria Manager 
(804) 693-2017