Director of Food Service
804-693-1436
[email protected]
To apply today, visit: www.commonhelp.virginia.gov
Menus
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Once on the site, just select your school from the drop down school selection.
Add Funds to student lunch accounts.
View current student account information.
We serve appealing, reasonably-priced meals!
Discover the nutritional value of the foods we offer.
Media Releases
8/25/23
Media release for Botetourt, Peasley, and Gloucester High
Gloucester County School Nutrition Services is so excited to welcome you back for the first day of school on Monday, Aug 28. All students who attend Botetourt, Peasley, and Gloucester High will still have to fill out an application to receive free and reduced meals. The link to the online meal application https://www.myschoolapps.com/Home/PickDistrict?ZipCode=23061&State=VA.
Paper copies can be found at the school offices and the cafeteria. We are looking forward to serving you. Please contact us with any questions at 693-6081
The Virginia Depart of Education, Office of School Nutrition Programs is pleased to announce that Abingdon Elementary School has achieved the Governor's Scorecard on Nutrition and Physical Activity Bronze Award.
Mission Statement
Caring...Sharing...Learning...through nutrition
The Gloucester County Public School’s food service meal program serves appealing, reasonably priced meals to your child/children. (Eligible students may receive meals free or at a reduced price: breakfast 30 cents and lunch 40 cents.)
Meals are planned by the Director of Food Service and the Culinary Specialist, with input from students and teachers. All meals meet the criteria and regulations of the U.S. Department of Agriculture and the Virginia Department of Education. Menus are planned with the goal of providing students with one third of their Recommended Daily Allowance (RDA) for key nutrients and calories. Extra effort is made to provide low fat alternatives and to keep the average of calories from fat below 30 percent.
Give your children all the benefits of good nutrition so they can achieve their highest possible potential.
Unpaid Meal Charges
Students who do not have money on account or in hand to cover the cost of a meal at the time of service will be permitted to charge the meal.
Reasonable efforts are used to avoid calling attention to a student’s inability to pay.
Notice of low or negative balances in a student’s meal account are sent to parent(s) or guardian(s) and the school principal. All such notifications will be addressed to the parent(s) or guardian(s) directly by the Central Food Service Office via phone, email, and/or mail.
Parents are expected to pay all meal charges in full by the last day of the school year.
If a parent regularly fails to provide meal money or send food to school with the student and the student does not qualify for free or reduced benefits, the child nutrition director will inform the principal, who will determine the next course of action, which may include notifying the department of social services of suspected child neglect and/or taking legal steps to recover the unpaid meal charges.
The school board is prohibited from filing a lawsuit against a student or the student’s parent because the student cannot pay for a meal at school or owes a school meal debt.
Division Office Contacts
Lydia Gilbert
Raven Carlton
Administrative Associate I/Bookkeeper
804-693-6081
[email protected]
Food Services Managers
Barbara Brown
Abingdon Cafeteria Manager
(804) 642-9586
Leslie Rothenberger
Achilles Cafeteria Manager
(804) 642-3801
Amy Rivera
Bethel Cafeteria Manager
(804) 693-0492
Unchu Edgerly
Botetourt Cafeteria Manager
(804) 693-1194
Josephine Hurd
Gloucester High School Cafeteria Manager
(804) 693-0565
Fran White
Page Middle School Cafeteria Manager
(804) 693-2540
Janet Whitam
Peasley Middle School Cafeteria Manager
(804) 693-1359
Patricia Alexander
Petsworth Cafeteria Manager
(804) 693-2017